BREAKING: Hormel Foods has issued an urgent recall of nearly 5 million pounds of frozen chicken due to alarming reports of metal fragments found in products. The recall, affecting 215,258 cases of Hormel Fire Braised chicken, was confirmed by the USDA’s Food Safety and Inspection Service (FSIS) and is part of a voluntary action taken to protect consumer safety.
The chicken, distributed primarily to HRI Commercial Food Service locations, was made available from February 10, 2025, until September 19, 2025. The recall comes after multiple complaints from foodservice customers reported finding pieces of metal in the frozen chicken breasts and thighs. The source of the contamination has been traced to the conveyor belt used during production, as stated by the USDA.
While the chicken was not sold directly to consumers in retail stores, the FSIS is urging immediate awareness as it may still be present in the freezers of restaurants, hotels, and institutions across the nation. Fortunately, there have been no reported injuries associated with consumption of the affected chicken. However, the potential risk remains significant, prompting officials to act swiftly.
The USDA has not disclosed the precise size of the metal pieces, but sources indicate that they varied in size, measuring approximately 2 millimeters by 17 millimeters (0.08 inches by 0.66 inches). Consumers who might encounter the recalled chicken are advised to dispose of it immediately and not to consume it.
This recall is part of a troubling trend, as several food products have been recalled recently due to safety concerns. Notable incidents include shrimp linked to radioactive contamination, poke bowls over listeria fears, and a recall of Celsius energy drinks mistakenly filled with vodka.
Hormel has provided a comprehensive list of the affected product numbers on their official website, ensuring transparency and guidance for those potentially impacted. Consumers with questions or concerns can reach out to Hormel directly through their website or by calling 1-800-523-4635. Additionally, the USDA Meat and Poultry Hotline is available at 888-MPHotline (888-674-6854) for further assistance.
As this story develops, it underscores the importance of food safety and vigilance among consumers and food service providers. Stay tuned for updates as the situation progresses.
