Footballer-turned-podcaster Si Ferry and pizza expert Ally Beattie have announced the opening of their new Italian restaurant, Grosso, located on Duke Street in Dennistoun, Glasgow. The restaurant aims to bring authentic Italian cuisine to the local community and is set to open its doors on November 1, 2023.
Bringing Authenticity to the Menu
Ferry and Beattie, who have combined their passions for food and hospitality, plan to create a vibrant dining experience at Grosso. The menu will feature a variety of traditional Italian dishes, with an emphasis on high-quality ingredients sourced from local suppliers. Beattie, known for his expertise in crafting pizzas, has promised an extensive selection that caters to diverse palates.
“We want to create an inviting atmosphere where people can enjoy great food and good company,” Ferry explained. The duo envisions Grosso as a place not just for dining but also for social gatherings and celebrations, reflecting the communal spirit often found in Italian culture.
A Unique Culinary Experience
The restaurant will offer a range of classic Italian pizzas, handmade pasta, and seasonal specials that highlight the best of what local producers have to offer. Beattie expressed excitement about the opportunity to introduce new flavors to Glasgow, stating, “We believe in the importance of using fresh, local ingredients to create authentic dishes that resonate with our customers.”
In addition to food, Grosso will feature a carefully curated wine list, showcasing selections from both Italian vineyards and local wineries. This selection aims to enhance the dining experience and provide guests with the perfect beverage pairings for their meals.
Ferry and Beattie’s journey from sports and media to the culinary world reflects a growing trend among former athletes who are venturing into hospitality. Their backgrounds not only bring a unique perspective to the restaurant industry but also a dedicated following that is likely to support their new venture.
As Glasgow continues to thrive as a culinary hotspot, Grosso aims to contribute to this vibrant scene. With its strategic location in Dennistoun, the restaurant is poised to attract both locals and visitors seeking an authentic Italian dining experience.
With the opening date approaching, Ferry and Beattie are enthusiastic about welcoming their first guests. They are confident that Grosso will become a beloved destination for food lovers in Glasgow.
