The Department of Environmental Health and Quality has ordered Park Pizza, a popular pizzeria in San Diego, to temporarily close following a routine health inspection that uncovered several significant violations. The inspection, conducted on August 18, 2025, highlighted multiple areas where the establishment failed to adhere to health and food safety guidelines.
Park Pizza, located at 565 Park Blvd, San Diego, CA 92101, is well-known among local residents for its diverse menu that includes pasta, salads, sandwiches, calzones, and a variety of pizzas. However, the recent inspection raised serious concerns about food safety practices at the establishment.
Health Inspection Findings
During the inspection, officials noted that food was not stored in safe conditions, which poses a risk of contamination. Additionally, the food safety manager’s certification had expired, and many employees lacked valid food handler training certificates. These oversights contribute to a potential health hazard for patrons.
Among the other violations observed were non-food contact surfaces that were not cleaned or sanitized frequently enough, leading to dirt accumulation. Inspectors reported damaged tiles on both the floors and walls, which could further complicate sanitation efforts. Most concerning was the identification of an active rodent infestation that could compromise food safety within the pizzeria.
According to the inspection report, Park Pizza must address all identified violations before a follow-up inspection can take place. The facility is required to meet health standards to prevent further reinspections, emphasizing the importance of compliance in the food service industry.
Next Steps for Park Pizza
As Park Pizza works to rectify these issues, the community and patrons will be kept informed about the status of the establishment. The temporary closure serves as a reminder of the critical role health inspections play in ensuring food safety. Local health authorities continue to monitor food establishments in the region to maintain high standards for public health.
This incident has sparked discussions within the San Diego community regarding food safety and the ongoing need for vigilance in the restaurant industry. As Park Pizza takes steps to resolve the violations, it will be crucial for the establishment to reinforce proper training and adherence to health regulations to regain the trust of its customers.
